Macaron
650.00 DKK
Duration: 3 hours 30 min
Learn the secrets of the perfect macarons – like you get them in Paris.
You are guided by a French Pastry Chef with years of experience.
Each participant get a box of macarons to take home (approx 40 mixed macarons).
In this hands-on class you will learn
– The technical details to succeed with beautiful macarons in different colours.
– To make different creams and ganaches and to fill the shells.
– Piping tips and important baking guidelines to make nice round macaron shells.
The price includes
– Ingredients and instruction
– A break with coffee/tea
– Cakebox for transport
– Recipes will be sent by email after the course
The class will be in English
Maximum 8 participants for this session.
This class is perfect for beginners
Tania Vanessa Salazar –
Super godt oplevelse
Mariam Mistry –
Hyggeligt og lærerigt. Brugbare råd og perfekte omgivelser. Alt i alt en super oplevelse.
Tinna Pickart –
Virkelig lærerigt macaron kursus med mange gode fif. Hyggelig atmosfære hvor der er god tid til alle deltager. Man varmt anbefales
Cristina Echenagusia –
Super talented chef, amazing kitchen and set-up and delicious desserts :) Third class I take with Frederic!
Line Nielsen –
Eva Peillex –
Great afternoon with Frédéric! My boyfriend and I loved the class and its atmosphere! Time flies super fast when you are having a good time! We are looking forward to register for a new session :)
Balpreet Kaur –
It was a great day with chef Terible. The class is fun, very well structured. You leave with macarons that are delicious and beautiful. I would recommend this for anyone who would like to have a fun, social afternoon.
Grace Ann Puczynski –
5 stars says it all🤗
Eva Bergh –
Hyggligt och lärorikt. Mycket väl organiserat.
Malin Bergh Pedersen –
Macaronkursus'et var SUPER :) Det var let at følge med og man fik lært mange gode tips. Det gik i ok tempo så alle kunne følge med. Kan klart anbefales :)
Mona Utoft –
Charlotte Munkholm-Larsen –
En helt igennem god oplevelse på højt fagligt niveau, meget fin pædagogik, hyggeligt og vedkommende stemning - og flotte macarons kom der ud af alle anstrengelserne! Kurset kan varmt anbefales.
Holger Krawczyk –
Marie Kruse –
Rigtig god og professionel undervisning i dejlige omgivelser
Rikke Slivsgaard –
Vi blev styret godt igennem macaron. Det lykkes for alle.
Susanne Larsen –
Det var et rigtigt dejligt kursus. Veltilrettelagt og struktureret.
Camilla Dyhr –
Camilla Hansen –
Maren Raun Fjordside –
Steffen Fjordside –